Hi everyone! How's everyone's resolutions going?? Mine is going awesome! I've been sugar-free for 7 days now and that's pretty amazing (since i've never gone more than 1 day without eating anything sweet). 

My resolution is going so well, in fact, that I didn't even eat a left-over, yummy fudgy pecan tartlet. I made these little beauties on New Year's Eve for a little party and they were loved by everyone! I ate a couple too (I actually ate a ton of sweets that day, since I knew I wouldn't be able to eat any for an entire month, lol.) I had a few left-overs that I brought home for my family. When I woke up the next day, I was about to grab one for breakfast, but I remembered my sugar-free goal and didn't (my will-power was amazing, I tell ya!) 

I've been making these little desserts for a few years now. I found them in a Taste of Home cookbook. These are fairly easy to make, but take a little longer than your average cookie. You need to make a mini tart shell, which is easy, but takes patience. The tart shell is very flaky and buttery, it's very nice. The chocolate fudge filling is very easy to make and it's very delicious! It is slightly gooey inside, especially if you eat these right after they've cooled down a bit. The pecan adds a nice touch (and makes these look even cuter!)

Click below to see the recipe:)